Athirasa

Athirasam Tamil old name Amutharasam or Athiraha ((Sinhala: අතිරස) means extremely tasty) is a sweet in Sri Lankan cuisine. It is a sweet-cake of jaggery and rice flour made into a paste flattened into circles and fried. Athirasa is also famous in India for Diwali. Athirasa is served on festive occasions along with other sweets such as Kavum, Kokis, and Aluwa.

Bundle - 10pcs

Ingredients

Rice Flour

Sugar 

Fennel Seeds 

Salt 

Kappi (Cracked Rice)

All purpose flour

Coconut honey (Optional)

Oil for deep frying