Mun Kavum

Kevum or Kavum (Sinhala: කැවුම්) is a deep-fried Sri Lankan sweet made from rice flour and kithul (sugar-palm) treacle, with a number of variants adding additional ingredients. It is also known as oil cake. Kevum is traditionally given and consumed during celebrations of Sinhala New Year. Mung Kavum is another popular delicious Sri Lankan traditional sweet. The main ingredients of the Mun Kavum are Mung Bean flour, Rice flour and treacle as sweetener. We make this Mung Kavum exclusively for you using the premium ingredients with keep its unique taste.

Bundle - 10pcs

Ingredients:

Mung Bean Flour

Rice flour

Brown Sugar

Treacle

Cardamom powder

Turmeric powder

Coconut oil (For deep frying)

Salt (as required. optional)